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Reviews Colombia NESTOR LASSO - ombligon

by Tanat Coffee

Reviews Total
4.59 / 5
11 votes / 8 reviews
7x
3x
1x
0x
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Recommended by
100%
11 out of 11 users
Show All Reviews
Andronache Razvan Andrei
A
Andronache Razvan Andrei Verified Customer 2 weeks ago
Recommends
200g
Everything that comes from Nestor Lasso is amazing.
Loving the Quality TANAT keeps in their bags, good quality beans, nicely roasted.
Recipe
Method of preparation: Hario Neo V60 with ZP6 Special
Coffee (g): 15g
Water (g): 225g
Water temperature: 87C
Grinder (settings): 5.5 on the ZP6 Special
Process: 45g Bloom until 1:00, one last pour to 225g with high flow (11-12ml/s)
Viktor
Viktor Verified Customer Show Original September 5
Recommends
200g
It tastes amazing—it takes 20 days or more
At first, I was a little put off when I saw how consistent the roast was. I picked out quite a few beans that were visibly lighter in color. However, flavor-wise, it’s one of the best coffees I’ve had recently.
Recipe
Brew Method: 80-120-210-300
Coffee (g): 20
Water (g): 300
Water Temperature: 94
Grinder (setting): 30 Commandante
Process:
Maximilian
M
Maximilian Verified Customer August 14
Recommends
200g
Juiciness
Fruit
Easy to dial in
Recipe
Method of preparation:
Coffee (g): 15
Water (g): 250
Water temperature: 90
Grinder (settings): 85 K6
Process: double bloom, then fill up to 250 with zero agitation and no circles, super slow pour
Martina Zbořilová
M
Martina Zborilova Verified Customer Show Original May 13
Recommends
200g
Awesome, totally sour
that there was nothing left in my cup
Nikolay
N
Nikolay Verified Customer March 13
Recommends
200g
Excellent coffee
Intense strawberry jam aroma with some peach in the background
A little more developed than I generally prefer, but for this coffee it absolutely works
Recipe
Method of preparation: V60 switch
Coffee (g): 20
Water (g): 300
Water temperature: 90
Grinder (settings): df83v pour over burrs 55
Process: Tetsu Kasuya new hybrid recipe
Valerie
V
Valerie Verified Customer Show Original February 19
Recommends
200g
Recipe
Preparation method: V60
Coffee (G): 15
Water (g): 250
Water temperature: 85
Grinder (setting): 4-5 (Fellow from)
Process:
Pan Martin
P
Pan Martin Verified Customer Show Original January 23
Recommends
200g
Fantastic juicy aroma and taste. Total fantasy
Recipe
Preparation method: V60
Coffee (g): 18 g
Water (g): 250 g
Water temperature: 97
Grinder (settings):
Process:


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