Reviews Colombia Finca Juan Martin calendar 2024 day 19

by The naughty dog

Reviews Total
4.12 / 5
100 votes / 85 reviews
17x
61x
18x
4x
0x
Recommended by
97%
97 out of 100 users
Martin
M
Martin Show Original December 31
Recommends
250g
Recipe
Preparation method: V60
Coffee (g):
Water (g):
Water temperature:
Grinder (settings):
Process:
Katarína Grigeľová
K
Katarina Grigelova December 30
Recommends
250g
Janek Panoch
Janek Panoch Show Original December 30
Recommends
250g
very sweet, great for those who don't need more fruity/sour coffees
Recipe
Preparation method: V60
Coffee (g): 20
Water (g): 320
Water temperature: 96ish
Grinder (settings): Timemore Chestnut S3 (6.6)
Process:
Alina Kushnir
A
Alina Kushnir Show Original December 30
Recommends
250g
sweet
nice smell
perfect overall impression
pleasant acidity
Recipe
Preparation method: v60
Coffee (g): 20
Water (g):
Water temperature: 95*
Grinder (settings): Timemore Chestnut C2 (15)
Process:
Štefan
Š
Stefan Show Original December 30
Recommends
250g
sweet show
Recipe
Preparation method: V60
Coffee (g): 20
Water (g): 310
Water temperature: 93
Grinder (setup): Timemore Chestnut C2 (20 cranks)
Process: 60-130-120 (45 seconds rest)
Veronika
V
Veronika Show Original December 30
Recommends
250g
Like eating milk chocolate
Nice smell
Pleasant taste
Branislav Hašto
B
Branislav Hasto December 30
Recommends
250g
Peter
P
Peter December 30
Recommends
250g
Moritz
M
Moritz December 30
Recommends
250g
Adam Payer
A
Adam Payer Show Original December 30
Recommends
250g
probably the best, most fragrant and most distinctive
Daniel
D
Daniel December 30
Recommends
250g
Filip
F
Filip Show Original December 30
Recommends
250g
Recipe
Preparation method: V60
Coffee (g):
Water (g):
Water temperature:
Grinder (settings):
Process:
Filip
F
Filip Show Original December 30
Recommends
250g
Very sweet smell
Strong honey, with a slight hint of tea and jasmine
Recipe
Preparation method: v60
Coffee (g): 20
Water (g): 325
Water temperature: 98
Grinder (setting): Kinu Phoenix (3-4)
Process: James Hoffman small batch
David Senerchia
D
David Senerchia December 30
Recommends
250g
Rich Honey processing
Thick honey taste
Some red fruits
Sweet
Strong effect from processing
Recipe
Method of preparation: Pulsar
Coffee (g):
Water (g):
Water temperature:
Grinder (settings): 7 on Pietro
Process:
Radek
R
Radek Show Original December 30
Recommends
250g
Great taste, I recommend it
Tereza Doškářová
T
Tereza Doskarova Show Original December 30
Recommends
250g
Recipe
Preparation method: V60
Coffee (g):
Water (g):
Water temperature:
Grinder (settings):
Process:
Miroslava Patschová
M
Miroslava Patschova Show Original December 30
Recommends
250g
High acidity
Excellent, distinct taste
Vilém Růžička
Vilem Ruzicka December 30
Recommends
250g
Jonas
J
Jonas December 30
Recommends
250g
Markéta
Marketa Show Original December 30
Recommends
250g
Full aroma and taste. We prepared it on a frozen lake in an aeropress, so we also have a beautiful memory of this coffee <3
Recipe
Preparation method: aeropress
Coffee (g): 20
Water (g):
Water temperature: 100
Grinder (settings):
Process:


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