Reviews Colombia FINCA BET EL - Pink Bourbon

by Kolna Roastery

Reviews Total
4.44 / 5
27 votes / 18 reviews
12x
2x
3x
1x
0x
Recommended by
78%
14 out of 18 users
Show All Reviews
Tereza
T
Tereza Verified Customer Show Original April 19
Recommends
250g
Výborná káva s broskvovo - smetanovými tóny
David
D
David Verified Customer Show Original April 12
Recommends
250g
Fine
Distinctive peach notes
Recipe
Method of preparation: V60
Coffee (g): 18
Water (g): 300
Water temperature: 96
Grinder (setting): I got on best when I went lower than usual. On the timemore C2, I put a setting of 16, whereas the manufacturer recommends 18 - 24 on the filter.
Process.
Štefan
Š
Stefan Verified Customer Show Original March 27
Recommends
250g
creamy
something between "classic" coffee and fermented experimental
delicious
Fine
Recipe
Method of preparation: V60
Coffee (g): 20
Water (g): 240
Water temperature: 94
Grinder (setting): C2, 19 clicks
Process: 60 -> 30 seconds -> 160 -> 30 seconds -> 240
Anet
A
Anet Show Original February 20
Recommends
250g
I got coffee as a gift and I really liked
I felt a sugar cotton in the smell, in the taste of fruit yogurt
Nic
Petr Novák
P
Petr Novak Show Original February 20
Recommends
250g
Coffee really great, for a bomb filter
Fruit, juicy, sweet - super!
I don't have any
Vlasta Tichá
V
Vlasta Ticha Verified Customer Show Original September 23
Recommends
250g
I really enjoyed this coffee
distinctive, interesting and balanced taste
it smells wonderful
that it's not anymore ;-)
Vojtěch
V
Vojtech Show Original August 9
Recommends
250g
Strawberry cream flavor
Distinctive
Nic
Vojtěch
V
Vojtech Show Original August 9
Recommends
250g
Creamy strawberry flavor
Bomb distinct flavor
None
CapitanBarista
CapitanBarista Verified Customer June 12
Recommends
250g
Clear and sharp notes
Recipe
v60 : 1:16 ratio. 91c, 1 min bloom, 2 pours total. Medium/coarse grind.
db
db Verified Customer Show Original June 9
Recommends
250g
Recipe
Preparation method: mocha
Coffee (g):
Water (g):
The water temperature:
Grinder (settings): cinema 3.3.0
Process:
Barča K.
B
Barca K. Show Original May 24
Recommends
250g
Great coffee!!
After preparation in the Aeropress, it smelled like wild strawberries
Creamy, strawberry taste
Recipe
Preparation method: Aeropress
Coffee (g):
Water (g):
The water temperature:
Grinder (settings):
Process:
Jiří Topinka
J
Jiri Topinka Verified Customer Show Original February 5
Recommends
250g
Strawberry bomb, really good
Recipe
Preparation method: v60
Coffee (g): 18
Water (g): 300
Water temperature: 93
Grinder (settings):
Process: Blooming 40s, then pouring by 1:25. Done at 2:15.


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