Sproud Barista Zero is the first ever sugar-free plant-based barista drink that delivers great frothiness, neutral taste, and excellent coffee performance —all without compromise. It is made from sustainable pea protein, which offers high-quality protein, zero allergens (unless you are allergic to peas), and a very low carbon footprint.
This drink was created especially for baristas and coffee lovers. It foams perfectly without breaking down, creates a fine and long-lasting microfoam, and works great for latte art. Thanks to its neutral taste, it does not overpower the character of the coffee – it preserves the tones of chocolate Arabica and the intensity of Robusta. You can also use it directly in filtered coffee, iced lattes, or add it to breakfast porridge or baking.
Sproud Barista Zero is 100% sugar-free, lactose-free, gluten-free, soy-free, and nut-free, making it a suitable choice for vegans and anyone looking for a healthier alternative to milk. The drink is also enriched with calcium, vitamin D, vitamin B12, and riboflavin, which support a balanced plant-based lifestyle.
Peas, as the main ingredient, are one of the most sustainable options in plant-based nutrition —their cultivation requires minimal water and soil and naturally improves the quality of agricultural land. This makes Sproud not only good for you, but also for the planet.
Whether you want a great drink for professional use, a homemade latte, or just a healthier alternative to milk, you'll love Sproud Barista Zero from the very first cup.