Compared to other products on the market, Ultimo maintains a stable temperature throughout the extraction and is very resistant to mechanical damage. This brings this popular method a little closer to perfection.
The origin of the French Press, which you may also know as cafeolette, cafetiere or push-pot, dates back to Napoleonic France. However, as is often the case with coffee, the first to patent this invention were the Italians- Attilio Calimani from Milan. Since then, the French Press has become a common method of preparing filtered coffee at home, and in recent years it has also seen a large increase in popularity among restaurant and cafes.
Using the French Press in a commercial environment is not only stylish and interesting for customers but above all, its an elegant way to prepare and serve single-origin coffees from different farms and countries.