Reviews SWEDISH CHRISTMAS COFFEE - Julkaffe 2023

by Gringo Nordic

Reviews Total
3.33 / 5
15 votes / 10 reviews
4x
3x
2x
2x
4x
Recommended by
53%
8 out of 15 users
Lucie
L
Lucie Verified Customer November 13
Recommends
250g
Tadeáš
T
Tadeas Verified Customer April 2
Recommends
250g
Daniel Kritinar
D
Daniel Kritinar Verified Customer March 21
Does not recommend
250g
Alena
A
Alena Verified Customer Show Original March 5
Recommends
250g
packaging
scent
heavy bitter taste
Bara
B
Bara Verified Customer Show Original January 9
Does not recommend
250g
nice packaging
not too sour
it doesn't really have any interesting taste or smell (let alone any of the recommended ones)
seems like a bad generic coffee (so the price doesn't quite match)
Recipe
Preparation Method: James Hoffmann Ultimate V60 Technique | but, paradoxically, it probably tastes best (and least sour) completely randomly ground/chopped in Bosch (sic!) in a French press at approx. 95 °C
Coffee (g):
Water (g):
The water temperature:
Grinder (settings):
Process:
Luciella
Luciella Verified Customer Show Original December 30
Does not recommend
250g
The packaging was very nice.
The grain itself smells beautiful.
The flavor profile is very close to filter brewed espresso blends.
For me it was too bitter and burnt, but the combination of flavors reminds me of "burnt" coffee.
Recipe
Preparation method: V60
Coffee (g): 20g
Water (g): 300
Water temperature: 95
Grinder (settings): Timemore chestnut c3, 20 cranks
Process:
Adéla
A
Adela Verified Customer December 27
Recommends
250g
Jana
J
Jana Show Original December 23
Recommends
250g
Excellent, we like it very much
Very interesting and pleasant flavor profile
It's refreshing that it's a coffee that stands out in flavor and impresses
It's not really bitter - the flavor profile matches the label exactly
Very nice packaging
Too small a package that can be drunk right away - we would need a bigger package (perhaps even a kilo :-D ) and above all to restock another one, please :-)
Stanislav Ilčík
S
Stanislav Ilcik Verified Customer Show Original December 20
Does not recommend
250g
When preparing espresso - pleasantly sweet taste of apricots and honey
The moka pot tasted bitter
Very difficult to achieve the same grinding consistency with the same grinder setting
Recipe
Preparation method: espresso
Coffee (g): 8.7
Water (g):
The water temperature:
Grinder (settings): Timemore C3
Process:
Dima Melnik
Dima Melnik Verified Customer Show Original December 18
Does not recommend
250g
Nic
Just disgusting.
Vítězslav
V
Vitezslav Verified Customer Show Original December 17
Does not recommend
250g
The coffee is really not good, I'm sorry.
Bitter burnt taste reminiscent of low-quality cheap coffee
Štěpán Lata
Š
Stepan Lata Verified Customer December 11
Does not recommend
250g
Tereza
T
Tereza Show Original December 8
Recommends
250g
Christmas flavor
apricot dominates
relatively bitter at higher temperatures
Recipe
Method of preparation: Filter
Coffee (g): 15
Water (g): 200
Water temperature: 80
Grinder (settings):
Process:
Coffemaster
C
Coffemaster Verified Customer Show Original December 4
Recommends
250g
The aroma and taste of Swedish Christmas. The taste is dominated by cardamom.
Recipe
Preparation method: espresso
Coffee (g): 30
Water (g):
The water temperature:
Grinder (settings): very fine grinding (level 4)
Process:
Lenka
Lenka Verified Customer Show Original November 17
Recommends
250g
This coffee brought me back to my time in Sweden - in short, the real fika. :)
I definitely recommend extraction at a lower temperature, because if you use too hot water, there are bitter notes in the coffee and that's a shame.
I had it last year and it seems to me that it is even better this year. :)


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