Reviews Total
5.0 / 5
Recommended by
100%
3 out of 3 users
Pavel Verified Customer Show Original yesterday
Recommends
250g
High-quality roast, no underdevelopment.
The promised banana and tangerine actually arrived.
Tomas Verified Customer Show Original saturday
Recommends
250g
The best decaf I've ever had
It doesn't clog the filter
Recipe
Brew Method: V60
Coffee (g): 20
Water (g): 300
Water Temperature: 94
Grinder (setting): Fellow Ode 2 - 5.0
Process: Hoffmann 1 cup
Jakub Beran Verified Customer Show Original October 4
Recommends
250g
A beautifully fruity decaf
This really turned out great
I have no complaints
Recipe
Brew Method: V60 Neo/Bomber pour-over
Coffee (g): 15
Water (g): 230
Water temperature: 91
Grinder (setting): Baratza Encore M3 12
Process: Double bloom after 30 seconds with 45 g of coffee; gentle swirl during the first bloom; at 1:00, top up to 140 g for a total of 230 g; total extraction time approx. 2:00